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Biscuits and Gravy

Total Time 25 minutes
Servings 4 servings

Ingredients

  • 8 Pillsbury FROZEN Biscuits Southern Style or Butter
  • 1 lb Jimmy Dean Sausage Regular or Sage
  • 1/4 c Flour
  • 2 c Milk Plus more if needed
  • 1/2 tsp Black Pepper
  • 1/4 tsp Salt
  • 1/8 tsp Cajun Seasoning

Instructions

  1. Cook biscuits according to package directions.

  2. Brown ground sausage until half cooked through, then add salt, pepper, and cajun seasoning.

  3. Continue cooking the sausage through, DO NOT DRAIN!

  4. Add the flour and stir until fully incorporated and all of the grease has been soaked up.

  5. Add milk, and cook on med-low heat until bubbly and thickened.

  6. (Optional) Add 2TB of milk at a time to thin gravy, if needed.

  7. Serve over warm biscuits.