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Game Day Queso

Ingredients

  • 32 oz Velveeta 1 Brick
  • 1 lb Ground Beef
  • 1 pk Taco Seasoning I used McCormick
  • 2 cans Original Rotel Can use Mild/Hot
  • Salt/Pepper to taste

Instructions

  1. Brown the ground beef with salt and pepper. Drain

  2. Put beef back in skillet, add taco seasoning and water and cook according to package directions. Set aside.

  3. Cube Velvet and add to your slow cooker (4 qt.) along with Rotel and taco meat.

  4. Cook on High for 1-2 hours or Low for 2-4 hours. Stirring occasionally.

  5. Serve with your favorite tortilla chips!